Chocolate Fondant

ChocoPan Chocolate Fondant

The Secret Ingredient is Always Chocolate

ChocoPan® Chocolate Fondant is a user-friendly product uniquely formulated to offer the best in both taste and workability. Our forgiving formula remains soft and pliable for longer, making it perfect for beginner bakers looking to achieve professional results. Retail bakers and high-volume commercial bakeries will love this product’s versatility, making it highly affordable and great value. Set apart by its gourmet chocolate taste, Chocolate Fondant is ideal for wrapping (paneling), draping and decorating cakes, cookies, doughnuts, pastries and more.

Vegetarian | Gluten Free | Nut Free | Kosher Dairy

Available in a Variety of Sizes

Available Colors

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"For over 15 years, Chocopan has been my go to choice for fondant both personally and professionally. The flavorful taste paired with a melt in your mouth texture creates the perfect addition to my cakes that is pleasant on the palette. Chocopan is very easy to work with making covering cakes with fondant truly a piece of cake with a smooth, flawless finish. Not only will you love using Chocopan, but your clients will enjoy eating it!"

-Rachael Teufel, Intricate Icings Cake Design

"I had always worked with fondant and thought that was as good as it got. Then Chocolate Fondant opened another door for me and brought my artwork to another level. It is so flexible and forgiving to work with and opens the door to a new level of creativity I didn't have before. One of my favorite mediums to work with!!"

- Jean Schapowal, Cakes with Character